Celebration Sour Mash
Country
United States
Nature
Spirit
Family
Whiskey
Alcohol by volume
56.4
Winemaking notes
First release since 2016
Dan McKee’s first Celebration release as Master Distiller
Only 277 bottles produced
115.6 Proof / 57.8% Alcohol by Volume
Viticultural notes
Whiskey from six barrels, two Kentucky Straight Bourbon, and four Kentucky
Straight Rye, aged from over a decade to over 30 years in first use barrels.
Also from Michter's
10 Year Kentucky Straight Bourbon
10 Year Kentucky Straight Rye
20 Year Kentucky Straight Bourbon
25 Year Kentucky Straight Bourbon
Bomberger's Declaration Small Batch Bourbon
Crop Organic Vodka
Crop Organic Vodka Concombre
Farmer's Organic Gin
Farmer's Reserve Strength Gin
Shenk's Homestead Sour Mash Whiskey
Toasted Barrel Strength Rye
US*1 American Whiskey
US*1 American Whiskey Unblended
US*1 Barrel Strength Rye
US*1 Kentucky Straight Bourbon
US*1 Kentucky Straight Rye
US*1 Kentucky Straight Rye Single Barrel
US*1 Michter's Mix Pack
US*1 Small Batch Bourbon
US*1 Sour Mash
US*1 Toasted Barrel Finish Bourbon
US*1 Toasted Barrel Finish Rye
US*1 Toasted Barrel Finish Sour Mash